4-H Wyoming County Dairy Challenge

  • Wednesday, June 13, 2018, 6:30 PM - 8:30 PM

Farm and Food Safety- Hands-on activities and questions relating to safe practices involved with farm, livestock and machinery plus handling and production of food.

Dairy Nutrition and Feeds –Participants will identify feedstuffs and/or answer questions about the nutrition components and use in dairy cattle feeding programs.

Meat Identification, Dairy Products and Quality Assurance of Dairy Beef- Activities will include identifying cuts of dairy beef and veal and a variety of dairy products through look, smell and taste. (May be cuts or photos/pictures)

Dairy Health and Diseases/ Mastitis and Biosecurity-Activities will include proper identification and use of equipment use for herd health along with testing participants understanding of herd health management.

Dairy Reproduction-Equipment and questions related to A.I. breeding and reproduction management for cows and heifers.

*Winners from the contest will have the opportunity to participate in the state competition at the NYS Fair. 


Please call the 4-H Office at 585-786-2251 to register.


Agriculture & Business Center
36 Center Street
Warsaw, NY 14569