4-H Wyoming County Dairy Challenge
Wednesday, June 13, 2018,
6:30 PM -
Food Safety- Hands-on activities and questions relating to safe
practices involved with farm, livestock and machinery plus handling and
production of food.
Nutrition and Feeds –Participants will identify feedstuffs and/or answer
questions about the nutrition components and use in dairy cattle feeding
Identification, Dairy Products and Quality Assurance of Dairy Beef-
Activities will include identifying cuts of dairy beef and veal and a variety
of dairy products through look, smell and taste. (May be cuts or
Health and Diseases/ Mastitis and Biosecurity-Activities will include
proper identification and use of equipment use for herd health along with
testing participants understanding of herd health management.
Reproduction-Equipment and questions related to A.I. breeding and
reproduction management for cows and heifers.
*Winners from the contest will have the opportunity to
participate in the state competition at the NYS Fair.
Please call the 4-H Office at 585-786-2251 to register.
Agriculture & Business Center
36 Center Street
Warsaw, NY 14569