Explore the different cuisines around the world, along with their cultures and heritage! There are hundreds of cultures and cuisines across the globe, we challenge you, as 4-H independent and club members, to select a country and research the origins of the foods they eat and their culinary histories and traditions!
It’s easy! As a club (or independent member), pick a nation in the world you are interested in exploring! (No US regions). Over the next several months, gather information on the region’s cuisine, including styles of cooking or special dishes, and the history or origins of the food item(s) or recipes.
In planning for an evening that will be interesting and enjoyable for everyone, your club (or independent members) should be prepared to:
Sarah Clark
4-H Community Educator
sac347@cornell.edu
585-786-2251 ext 112
Agriculture & Business Center
36 Center Street
Warsaw, NY 14569
Last updated February 10, 2026